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马来西亚发布2019年第4号食品条例修正案

   2019-11-08 321
核心提示:P.U. (A) 299FOOD ACT 1983 FOOD (AMENDMENT) (NO. 4) REGULATIONS 2019 IN exercise of the powers conferred by section 34 of
 P.U. (A) 299


FOOD ACT 1983
FOOD (AMENDMENT) (NO. 4) REGULATIONS 2019
IN exercise of the powers conferred by section 34 of the Food Act 1983 [Act 281], the Minister makes the following regulations:
Citation and commencement
1. (1) These regulations may be cited as the Food (Amendment) (No. 4) Regulations 2019.
    (2) These Regulations come into operation on 1 November 2019 except paragraph 2(c).
    (3) Paragraph 2(c) of these Regulations comes into operation on 1 November 2020.
Amendment of regulation 139A
2. The Food Regulations 1985 [P.U. (A) 437/1985] are amended in regulation 139A—
    (a) in subregulation (1), by substituting for the words “a spherical product or similar to spherical product” the words “a cross section of a spherical or non-spherical product”;
    (b) in subregulation (2), by inserting after the words “controlled jelly confection” the words “that contains conjac or also referred to as glucomannan, konnyaku, konjonac, taro powder or yam flour”; and
    (c) by inserting after subregulation (2) the following subregulation: “(3) There shall be written in the principal display panel in the label
of a package containing controlled jelly confection the words “CAUTION: MAY POSE CHOCKING RISK” and the words P.U. (A) 299
“NOT SUITABLE FOR CHILDREN BELOW 3 YEARS” in capital bold-faced lettering of a non-serif character and shall not be smaller than 12 point.”.


Made 6 September 2019
[KKM. 600-1/3/77 JLD.3 (12); PN(PU2)418/XXVII]
DATUK SERI DR. DZULKEFLY BIN AHMAD
Minister of Health


 
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