Part 1 Preliminary
Division I General
1 Citation [see Note 1]
2 Commencement
3 Objectives of these Orders
4 Outline of these Orders
5 Incorporation with Export Control （Prescribed Goods — General） Order 2005
6 Contravention for purposes of the Regulations
Division II Meaning of words and expressions
7 Interpretation
8 Prescribed goods
9 Meaning of unsafe
10 Meaning of unsuitable
11 These Orders
12 Notes
Part 2 Application of these Orders
Division I These Orders apply to eggs and egg products
13 Application of these Orders to eggs and egg products
14 Orders do not apply to small consignments
15 Eggs and egg products for export to New Zealand
Division II Expanded application of these Orders
16 Explanation of this Division
17 Eggs and egg products to which this Division applies
18 Expanded application if government certificate required
19 Notice specifying that these Orders apply
Division III Application to eggs and egg products for export as food
20 Orders apply to eggs and egg products for export as food
Division IV Orders do not apply to certain establishments
21 Explanation
22 Laying establishments that store or chill eggs
Division V Ships’ stores, imported eggs held under bond etc
23 When these Orders do not apply
Division VI Exemptions
24 When the Secretary may specify orders do not apply
25 Exemption may be subject to conditions
26 Orders specified in the instrument do not apply
27 When the instrument ceases to have effect
28 If instrument ceases to have effect the orders apply
Part 3 The preparation of eggs and egg products for export as food
Division I Registration
29 Requirement for registration
30 Approval to prepare eggs and egg products in an unregistered establishment
Division II Management practices
31 Requirement for an approved arrangement
32 Management practices
33 When other food operations may take place at export establishments
Division III Export standards
34 Export standards for eggs and egg products
Part 4 Conditions and restrictions on export of eggs and egg products
Division I General requirement
35 Prohibition on export of eggs and egg products
36 Conditions and restrictions on export
Division II Registration and approved arrangement
37 Requirement for registration
38 Requirement for an approved arrangement
39 Prohibition on export from certain establishments
Division III Export standards
40 Premises, equipment and vehicles
41 Operational hygiene
42 Preparation and transport
43 Compliance with product standards
44 Trade descriptions
45 Identification, tracing systems, integrity and transfer
46 Export permits
Part 5 Exporters and other issuers of export documentation
Division I General requirement
47 Application
Division II Information and documentary requirements
48 Security of export permits and government certificates
49 Return of export permits and government certificates
50 Requirement to notify
51 Effective measures to ensure accuracy and completeness
52 Exporter to document compliance measures
53 Record keeping requirements
Part 6 Audit
Division I Performance of the audit
54 Secretary may require audits
55 Who may conduct the audit
56 Purpose of audit
57 Additional audits on request
58 Notice of audit
59 Audit frequency and intensity
60 Assistance to be provided
60A Audits to be conducted expeditiously
Division II Failures to comply and audit reports
61 Notification and assessment of failures to comply
62 Audit reports
63 Audit report must be given to Secretary, occupier etc
Part 7 Official marks
Division I General
64 Manufacture etc of official marks and official marking devices
65 Resemblances
66 Action to be taken if an official mark is altered
67 Official marking device that is damaged
68 Security of official marks and marking devices
Part 8 Directions to take action
Division I When a direction may be given
69 Direction given to the occupier
70 Direction given to an exporter
71 Direction that may be given
72 Directions requiring that preparation cease
Division II Compliance with a direction
73 Obligation to comply with direction
Part 9 Miscellaneous
Division I General
74 Government certificates
75 Accuracy, legibility etc of records
76 Requirement to provide translations
77 Assistance to authorized officers
Division II Regulatory arrangements
78 Alternative regulatory arrangements
79 importing country does not require compliance with a requirement
Division III Reconsideration of decisions of authorized officers
80 Application for reconsideration by senior authorized officer
81 The application
82 Senior authorized officer to reconsider decision
83 Authorized officer’s decision to give direction ceases to have effect
84 Senior authorized officer to advise of decision
85 Application to the Secretary
86 The application
87 Secretary to reconsider decision
88 Senior authorized officer’s decision ceases to have effect
89 Secretary to advise of decision
Division IV Review of decisions made by the Secretary
90 Part 16 of Export Control （Prescribed Goods — General） Order 2005
91 When Part 16 does not apply
Division V Sampling and analysis
92 Certificates of analysis
93 Analysis of samples for certification as to a particular condition
Division VI Giving notices
94 Notices given to the occupier or exporter
Part 10 Transitional
Division I General
95 Transitional arrangements
Schedule 1 Registration
Part 1 Plans and specifications
Part 2 Approval to prepare eggs and egg products in an unregistered establishment
Schedule 2 Management of food safety and suitability
Part 1 Management of food safety and suitability
Part 2 Approved arrangements
Schedule 3 Structural requirements
Part 1 General requirements
Schedule 4 Operational hygiene
Part 1 General requirements
Schedule 5 Preparation and transport
Part 1 Sourcing and handling
Part 2 Temperature controls
Part 3 Preserving eggs and egg products
Part 4 Packaging and identification
Part 5 Storage, handling and loading
Part 6 Transport
Part 7 Fitness for human consumption
Schedule 6 Product standards
Part 1 Product standards for eggs, egg products and ingredients
Part 2 Methods of sampling and examination
Schedule 7 Trade description
Part 1 Requirement to have a trade description
Part 2 Contents of the trade description
Part 3 Miscellaneous
Schedule 8 Identification, tracing systems, integrity and transfer
Part 1 General requirements
Part 2 Supply and preparation
Part 3 Transfer
Schedule 9 Export documentation
Part 1 Export permits
Part 2 Government certificates
Part 3 Giving information or documents about exports
Schedule 10 Approved auditors
Part 1 Approved auditors
具体内容请详见 
鸡蛋和鸡蛋制品出口管制细则(Export Control (Eggs and Egg Products) Orders 2005) F2007C00766.pdf
