Meat homogenate - Nutrients
Certified values
Certified Concentrations for Fatty Acids and Cholesterol
Decanoic acid (C10:0) (Capric acid) .............................. 0.171 ± 0.032 g/kg
Dodecanoic acid (C12:0) (Lauric acid) .......................... 0.133 ± 0.028 g/kg
Tetradecanoic acid (C14:0) (Myristic acid) ........................ 2.53 ± 0.19 g/kg
Hexadecanoic acid (C16:0) (Palmitic acid) .......................... 45.6 ± 3.9 g/kg
Octadecenoic acid (C18:1) (Stearic acid) ........................... 21.7 ± 2.9 g/kg
(Z)-9-Octadecanoic acid (C18:0) (Oleic acid) ...................... 82.0 ± 9.6 g/kg
Eicosanoic acid (Arachidic acid) ................................... 0.315 ± 0.063 g/kg
Cholesterol ...................................................................... 0.750 ± 0.072g/kg
Certified Concentrations for Selected Elements ..... K 2370 ± 200 mg/kg
Ca .....................................................323 ± 28 mg/kg Na................................................. 9990 ± 716 mg/kg
Mg .....................................................163 ± 11 mg/kg Zn ................................................... 18.3 ± 1.3 mg/kg
P ...................................................1530 ± 100 mg/kg
Indicative values for additional fatty acids, proximates, calories, water-soluble vitamins, sucrose, minerals, trace
elements, amino acids and additional constituents.
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