据澳新食品标准局（FSANZ）消息，7月8日澳新食品标准局发布通知公告[17–16]，就 A1090申请-早餐谷物中自愿添加维生素D征求意见，征求意见截止2016年8月5日。
据报道，谷物早餐中添加维生素D以强化营养功能。
部分原文报道如下：
On 3 July 2015, the Australia and New Zealand Ministerial Forum on Food Regulation1 （Forum） asked FSANZ to review its decision in relation to draft variations to Schedule 17 — Vitamins and Minerals arising from Application A1090.
Before completing the Review, FSANZ analysed the impact on public health, breakfast cereal manufacturers, and consumers, of applying a nutrient profile tool to the previously recommended
voluntary fortification of breakfast cereal with vitamin D. FSANZ is now seeking submissions, including evidence, on the impact of the proposed drafting amendments.
原文链接：http://www.foodstandards.gov.au/code/changes/circulars/Pages/NotificationCircular17-16.aspx
日期：2016-07-12
