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欧盟计划2015年扩大肉类原产地标识

   2013-12-16 食品伙伴网284
核心提示:据美国食品安全新闻网消息,欧盟计划针对猪肉、家禽、绵羊和山羊肉实施原产地标签,标签内容将涵盖出生、饲养、屠宰信息,适用于

      据美国食品安全新闻网消息,欧盟计划针对猪肉、家禽、绵羊和山羊肉实施原产地标签,标签内容将涵盖出生、饲养、屠宰信息,适用于新鲜及冷冻肉类。该标签法规将于2015年4月1日生效。

    部分原文报道如下:

    The European Union plans to introduce origin labeling for pork, poultry, sheep and goat meat that will include information on where the animals were born, raised and slaughtered.

    The European Commission said that the rule will allow EU consumers "to know where the meat they buy comes from - a demand they have clearly expressed."

    According to the United Nations' Food and Agriculture Organization, the EU produces 20 percent of the world's pork, 12 percent of its poultry and 11 percent of its beef. Similar rules already exist for fresh beef.

    原文链接:http://www.foodsafetynews.com/2013/12/eu-will-introduce-origin-labels-for-meat/




日期:2013-12-16
 
行业: 畜禽肉品
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