2022年1月20日，欧盟食品安全局（EFSA）发布消息称，拟修订氟噻唑吡乙酮（Oxathiapiprolin）在甘蓝/萝卜叶中的最大残留限量。
根据欧盟条例（EC）No 396/2005第6章的规定，DLR-Rheinpfalz提交了该修订申请。经过评估，欧盟食品安全局得出结论，根据所报道的农业实践，长期摄入因使用氟噻唑吡乙酮而产生的残留物不太可能对消费者健康构成风险。部分原文报道如下：
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant DLR-Rheinpfalz submitted a request to the competent national authority in Germany to modify the existing maximum residue level (MRL) for the active substance oxathiapiprolin in kales, with the specific intention to derive an MRL in radish leaves (classified under the subgroup of kales), based on an intended NEU use on radishes. The residue data in radish leaves submitted in support of the request were found to be sufficient to derive MRL proposal for this commodity which could be applicable also for kales. Adequate analytical methods for enforcement are available to control the residues of oxathiapiprolin in radishes at the validated LOQ of 0.01?mg/kg. based on the risk assessment results, EFSA concluded that the long-term intake of residues resulting from the use of oxathiapiprolin on radishes according to the reported agricultural practice is unlikely to present a risk to consumer health.
