Ponceau 4R（CI Food Red 7; Cochineal Red A; New Coccine; Brilliant Scarlet; CI (1975) No. 16255; INS

Ponceau 4R（CI Food Red 7; Cochineal Red A; New Coccine; Brilliant Scarlet; CI (1975) No. 16255; INS No. 124）丽春红4R
Prepared at the 74th JECFA (2011) and published in FAO JECFA Monographs 11 (2011), superseding specifications prepared at the 28th JECFA (1984), published in the Combined Compendium of Food Additive Specifications, FAO JECFA Monographs 1 (2005). An ADI of 0-4 mg/kg bw was established at the 27th JECFA (1983) and maintained at the 74thJECFA (2011).

标签:丽春红4R