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(EC) No 1881/2006 setting maximum levels for certain contaminants in foodstuffs（欧盟食品污染物最高限量）	300 k	2021-07-22
(EU) 2015/1137 amending Regulation (EC) No 1881/2006 as regards the maximum level of Ochratoxin A in	300 k	2021-07-22
(EU) No 212/2014 amending Regulation (EC) No 1881/2006 as regards maximum levels of the contaminant	300 k	2021-07-22
(EU) No 488/2014 amending Regulation (EC) No 1881/2006 as regards maximum levels of cadmium in foods	300 k	2021-07-22
(EU) No 696/2014 amending Regulation (EC) No 1881/2006 as regards maximum levels of erucic acid in v	300 k	2021-07-22
(EU) No 1067/2013 amending Regulation(EC) No 1881/2006 as regards maximum levels of the contaminants	300 k	2021-07-22
(EU) No 594/2012 amending Regulation (EC) 1881/2006 as regards the maximum levels of the contaminant	300 k	2021-07-22
(EU) No 835/2011 Amending Regulation (Ec) No 1881/2006 As Regards Maximum Levels For Polycyclic Arom	300 k	2021-07-22
(EC) No 565/2008 amending Regulation (EC) No 1881/2006 setting maximum levels for certain contaminan	300 k	2021-07-22
(EC) No 1126/2007 amending Regulation (EC) No 1881/2006 setting maximum levels for certain contamina	300 k	2021-07-22
(EU) No 105/2010 amending Regulation (EC) No 1881/2006 setting maximum levels for certain contaminan	300 k	2021-07-22
(EU) No 165/2010 amending Regulation (EC) No 1881/2006 setting maximum levels for certain contaminan	300 k	2021-07-22
(EU) No 420/2011 amending Regulation (EC) No 1881/2006 setting maximum levels for certain contaminan	300 k	2021-07-22
(EC) No 629/2008 amending Regulation (EC) No 1881/2006 setting maximum levels for certain contaminan	300 k	2021-07-22

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